Atlantic Table serves the Tróia peninsula — Tróia Resort, Soltroia and Comporta across the bay — with private chefs and event catering from intimate dinners for 8 to beach-house parties for 200.
Three ways to serve.
Premium event catering and private chef service — corporate, private and weddings, across Portugal.
Simple. On purpose.
Proposal
Date, location, guest count. A quote within 24 hours.
Menu
Designed with you. Tasting session for larger events.
Execution
Full team — setup, table service, bar, cleanup.
Private chef in Tróia — questions
Do you serve Tróia Resort and Soltroia?
Yes — both, plus Comporta and Carvalhal across the bay. Ferry logistics are on us and included in the proposal.
How much does a private chef in Tróia cost?
Intimate dinners typically run €110–160 per guest depending on menu and party size, proposal within 24 hours.
Can you do beach dinners?
Yes — weather permitting, we set full-service tables on the sand with proper equipment, lighting and permits handled.
How far in advance should we book in summer?
3–4 weeks for July and August. Off-season, a few days is usually enough.