Atlantic Table is a private chef and event catering company serving all of Portugal — Lisbon, Cascais, Comporta, Porto and the Algarve — from intimate dinners for 8 to events for 200 guests, with every proposal answered within 24 hours.
Three ways to serve.
Premium event catering and private chef service — corporate, private and weddings, across Portugal.
Simple. On purpose.
Proposal
Date, location, guest count. A quote within 24 hours.
Menu
Designed with you. Tasting session for larger events.
Execution
Full team — setup, table service, bar, cleanup.
Private chef in Portugal — questions
How much does a private chef cost in Portugal?
Intimate dinners typically run €90–160 per guest in 2026 depending on menu and party size; tasting menus run €120–180. Service team, tableware, setup and cleanup are always included.
Which regions of Portugal do you cover?
All of mainland Portugal — Lisbon, Cascais, Sintra, Comporta, Porto, the Douro and the whole Algarve. Travel is itemised in the proposal, never a surprise.
Can you cook at a holiday rental with a basic kitchen?
Yes — menus adapt to the space, and where the kitchen is minimal we pre-prepare in our own kitchen and finish on site. Venues with no kitchen get a full field kitchen.
Do you do multi-day chef service for villa stays?
Yes — dinner-only or full-board arrangements for holiday stays, priced per day and party size, anywhere in Portugal.
How fast do you reply to a request?
Every proposal is answered within 24 hours with a fixed per-guest price and everything included in writing.